White Chocolate Hazelnut Crunch Praline – 100g
White Chocolate Hazelnut Crispy Praline – Sigoji
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Euphrasie Mbamba, creator of the delicious recipes of Sigoji does not stop being rewarded:
- In 2016 Bronze and Silver Medal for the jasmine and ginger pralines at the Brussels Chocolate Fair
- In 2017 elected Best Artisan of Belgium by the Vitrine de l’Artisan
- In 2018 Gastronomy & food prize, awarded by the program C’est du belge (RTBF) and the magazine Paris Match
- In 2019 designated Chocolatier of the year in Wallonia and Luxembourg by the Gault et Millau
Allergens Lactose and dried fruits (hazelnuts, almonds).
|Dimensions||5 × 5 × 15 cm|