Showing 97–122 of 122 results
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Sale!
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Sale!
Penja black pepper PGI, 50g
Du très bon poivre! Le poivre noir s’accorde parfaitement aux saveurs musquées du porc, donne de la vigueur au bœuf, du relief au gibier, s’accordant avec le chocolat. Puissant en arôme par rapport au poivre blanc il s’accorde parfaitement avec plats à base de légumes, les protéines végétales, les salades et les desserts.
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Rainforest Honey – 250g
Rainforest honey scented with endemic flowers produced by Ilanga Nature.
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Sakay – Ready to eat Malagasy sauce – Mom Koumba
This extra-spicy, flavoursome sauce from Madagascar is made with carefully selected chili peppers, garlic and ginger.
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Simba 73cl – Congolese beer
Very popular high-quality lager beer (5%), produced since 1925.
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Small Canaille – Hibiscus – 33 cL
Let yourself be surprised by the slight acidity of the hibiscus, the sweet bitterness of the verbena… perfectly softened by the marriage of honey and apples picked at full maturity.
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Small Canaille Ginger – 33cl
Natural ginger drink with a light exotic and woody note.
You will be surprised by this amazing journey between the caress of honey, the tartness of lime and the punch of ginger.
The Canaille can be drunk chilled with ice cubes or hot according to preference.
Also make delicious cocktails.
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Small Ginger Canaille Organic – 33 cl
Travellers looking for a more intense and spicy note will be fans of the Canaille Bio with its yellow lemon and ginger more present in the mouth.
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Small Hibiscus Canaille Organic – 33 cl
Let yourself be surprised by the slight acidity of the hibiscus, the sweet bitterness of the verbena… perfectly softened by the marriage of honey and apples picked at full maturity.
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Tale No. 5 – Farmhouse Ale – African Beer from Ghana
100% natural brew crafted from local (in Ghana) ingredients and bursting with flavors that captivate beer enthusiasts.
This Farmhouse Ale stands out as a meticulously fermented beer, featuring a special yeast blend. This thirst-quenching delight boasts a distinctive hoppiness and a citrusy allure, thanks to the infusion of farm-grown lemongrass and lime leaves during the brewing process.Rooted in the tradition of ‘Saison-style beers, Farmhouse Ale draws inspiration from the Belgian province of Hainaut. Historically, during the quiet winter season, farmers brewed beer using leftover cereals, treating farmworkers during the bustling harvest season. The name ‘Saison’ pays homage to this tradition. Tale 5, or Green Tale, is meticulously brewed at the Farmhouse Brewery nestled on a former mango plantation, epitomizing the essence of an authentic farmhouse ale.
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Tale No. 6 – Hibiscus IPA – African beer from Ghana
100% natural 6% brew crafted Hibiscus IPA, hop-infused combination of bitter and aromatic tones, complemented by a hint of sweetness.
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Tale No. 7 – Ginger Triple – African beer from Ghana
100% natural brew crafted from local (in Ghana) ingredients and bursting with flavors that captivate beer enthusiasts.
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Turmeric Powder – 60g
Spice with a musky scent, fresh as ginger, Turmeric Powder has a very aromatic smell, deep, bitter and peppery flavor.
The turmeric of Madagascar, coming from the coastal strip Center-East of the Big Island, and more particularly in the region of Beforona.
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Vanilla extract (with grains – 4530)
Ingredients: Vanilla extract, natural vanilla flavour, flavouring
Origin : Madagascar
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Vanilla extract (with grains – 4530) – 30ml
Ingredients: Vanilla extract, natural vanilla flavour, flavouring
Origin : Madagascar
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Vanilla extract 1L (4530 – grain free) – 1L
Ingredients : Vanilla extract, natural vanilla flavor
Origin : Madagascar
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Vanilla extract with seeds (4530) – 125ml
Ingredients: Vanilla extract, natural vanilla flavour, flavouring
Origin : Madagascar
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Virunga Gin – 500ml
Virunga Gin
43% vol.
Ingredients: Juniper, coriander, citrus, mandarin, raspberry, pepper, rose, angustura and jasmine.
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White Chocolate Hazelnut Crunch Praline – 100g
White Chocolate Hazelnut Crispy Praline – Sigoji
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Sale!
White Penja pepper, PGI, 50g
Penja pepper is one of three African products to receive the Protected Geographical Indication label. Indeed, it is the volcanic soil of the Penja Valley in western Cameroon that produces the most coveted white pepper in the world, prized by Michelin-starred chefs and sold in the most famous delicatessens around the world.
Penja white pepper is mild, pungent and non-aggressive, with a subtle aroma of camphor, mint and herbaceous notes and a great flavor in the mouth to sprinkle on all your dishes for a daily refinement. It sublimates as well the sweetened preparations as salted. More need to put a millet and a spice to give taste to your preparations, It will facilitate you the seasonings and the life, while making you benefit from its benefits for the health.
You will finally remember the taste of pepper!
The black pepper of Penja is suitable for preparations with a strong taste, meats, marinades. It goes very well with chocolate in a chocolate fondant or hot chocolate! A delicate explosion of flavors for a shared taste pleasure. This spice will put everyone in agreement on the delicacy of your preparations by boosting your creativity.
A turn of the mill and hop! You make the difference!
The Penja pepper of Terre et saveurs comes from family farms that have existed for several decades. It is produced in an artisanal way and entirely treated by hand from the nursery to the packaging. Once in Brussels, it is packaged in a sheltered workshop employing disabled people.
Terre et Saveurs also supports an orphanage in Cameroon.
For more recipes see the blog on
www.terreetsaveurs.com -
Yassa – Ready to eat Senegalese sauce – Mom Koumba
Yassa sauce is a delicious authentic Senegalese sauce that can be accompanied by meat marinated in lemon then fried or braised, chicken or fish and rice.
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