Organic Kenyan Hibiscus Infusion (Infusion ya Hibiscus) – 100g
Our cocktail of flavors and happiness!
The Kasimba Collection Hibiscus ™ is harvested from the calyxes of the Guinea Sorrel. Once immersed in hot water, the dried calyx flowers will reveal their color and flavor.
This infusion with a fruity and tangy taste can be drunk hot or cold all year round. If you find the tangy taste of the Hibiscus pronounced, we advise you to taste it at snack time with a strong chocolate pie.
Infusion time: 8 minutes to bring out the tangy notes of the hibiscus
Packaging : Box of 100g
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